Price
$28,000 - $35,000
HIGH 5
- Type: Cat
- Size: 55.00 Ft
- Beam: 28.7
- Draft: 4.8
- Year / Built: 2023
- Builder: Bali Catamarans
- Satellite TV: No
- Guests: 8
- Refit: None
- Cruise Speed: 7 knots
- Max Speed: 10 knots
- Flag: BVI
- Reg Num: CATBC128G324
- Kids Skis: No
- Jet Skis: No
- Captain Name: Jordache Kirsten
- Engines: 4JH80 Yanmar Engines x 2
- Scuba on Board: Yacht offers Rendezvous Diving only
Boat Details
- Cabins: 4
- King: 0
- Queen: 4
- Double Cabins: 0
- Single Cabins: 0
- Twin Cabins: 1
- Showers: 5
- Wash Basins: 5
- Heads: 5
Pick Up Locations
- Pref. Pick-up: Port Louis Marina, Grenada or
- Other Pick-up: St. Lucia or the Grenadines (T
Details
- Refit: None
- Helipad: No
- yachtJacuzzi: No
- A/C: Full
Engine Details
- Fuel Consumption: 1 1/2
- Cruising Speed: 7 knots
- Max Speed: 10 knots
Locations
- Winter Area: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
- Summer Area: Caribbean Windwards
Amenities
- Salon Tv/VCR: Yes
- Salon Stereo: Yes
- Sat Tv: No
- # DVDs/Movies: no
- # CD’s: no
- Camcorder: 0
- Books:
- Board Games: Yes
- Sun Awning: No
- Deck Shower: Yes
- Bimini: Yes
- Special Diets: Yes
- Kosher: Inq
- BBQ: Yes
- # Dine In: 10
- Generator: yes
- Minimum Age: no minimum age
- Inverter: yes
- Voltages: 110V
- Water Maker: yes
- Water Cap: 349
- Ice Maker: Yes
- Sailing Instructions: no
- Internet Access: Onboard WIFI
- Gay Charters: Yes
- Nude: Inq
- Hairdryers: Yes
- # Port Hatches:
- Guests Smokes: yes - transom/downwind only
- Crew Smokes: No
- Pets Aboard: No
- Pet Type:
- Guest Pets: No
- Hammock: No
- Windscoops: No
Water Sports
- Dinghy size: 12 Ft
- Dinghy hp: 70 HP
- Dinghy # pax: 6
- Water Skis Adult: No
- Water Skis Kids: No
- Jet Skis: No
- Wave Runners: No
- Kneeboard: No
- Windsurfer: No
- Snorkel Gear: Yes
- Tube: 1
- Scurfer: No
- Wake Board: Yes
- Kayaks 1 Pax: No
- Kayaks (2 Pax): No
- Floating Mats: 1
- Swim Platform: yes
- Boarding Ladder (Loc/Type): yes
- Sailing Dinghy: no
- Beach Games: Yes
- Fishing Gear: Yes
- Gear Type: Rod and Reel and Trolling
- Rods: 2
Captain Jordache Kirsten
South African
English, Afrikaans
RYA Yachtmaster Offshore Commercial 200GT, STCW, ENG1, Powerboat Level 2 Commercial, RYA Radar, VHF Operator’s License
Captain Jordache brings a calm, capable, and guest-focused approach to life on the water, shaped by eight years in the maritime industry and extensive experience across both power and sailing vessels. His style is relaxed but highly attentive, combining strong seamanship, clear judgment, and an easygoing presence that helps guests feel safe, comfortable, and fully at ease from the moment they step aboard.
Jordache began his maritime career skippering a 55-foot power transfer vessel, building a strong foundation in vessel handling, situational awareness, and guest service. Over the past six years, he has focused primarily on sailing catamarans, including multiple charter seasons in the Caribbean and additional experience in Mozambique, Zanzibar, Australia, Fiji, and along the South African coastline. His recent experience includes BVI charter yachts such as Bali 4.8, Bali 5.4, and Lagoon catamarans.
One of Jordache's most memorable passages was a Cape Town to Sint Maarten delivery at the end of 2025, covering approximately 5,800 nautical miles via St. Helena, Brazil, Guadeloupe, and Sint Maarten. Across his career, he has logged more than 17,000 nautical miles, including deliveries between the BVI, Bahamas, Grenada, St. Vincent, Fiji, Mozambique, and South Africa.
Commercially endorsed to operate sailing yachts up to 24 meters / 200GT, Jordache places safety at the center of every trip while maintaining a relaxed and welcoming onboard atmosphere. He enjoys shaping each charter around the guests — whether that means active sailing, deep snorkeling, and lesser-known anchorages, or slower days built around long lunches, quiet bays, swimming, and time to simply enjoy the water.
Known for his steady leadership, warm personality, and intuitive understanding of guest preferences, Jordache creates charter experiences that feel personal, fun, and effortlessly well-run. His goal is for guests to remember the week not only for the professionalism behind it, but for the sense of freedom, ease, and enjoyment that defines a great time at sea.
Chef Kayla Moneypenny
American
English
STCW, ENG1, Food Safety at Sea Level 2
Chef Kayla brings a calm, grounded approach to hospitality, shaped by her Alaskan roots and lifelong connection to the ocean. Her culinary style is defined by clean flavors, thoughtful sourcing, and a deep respect for high-quality ingredients, allowing each dish to feel fresh, balanced, and quietly elevated.
With more than a decade of experience across restaurants, yachts, and luxury hospitality, Kayla's cooking is guided by curiosity, travel, and hands-on experience at sea. Her cuisine weaves together Asian, Mediterranean, North American, and Caribbean influences, creating meals that feel refined, nourishing, and approachable.
Known for her warm presence and intuitive service style, Kayla creates highly personalized experiences tailored to each guest's preferences and lifestyle. Her philosophy centers around nourishment, ease, and intention, with meals that feel indulgent without being heavy.
Kayla is also NASM-certified in Personal Training and Pilates, reflecting her passion for health, wellness, and active living. She enjoys incorporating wellness-focused elements into the charter experience through balanced cuisine, movement, and thoughtful hospitality that complements life on the water.
With current STCW certification and a Level 2 Food Hygiene and Safety Certificate, Kayla brings polished professionalism, relaxed confidence, and genuine care to every charter.
South African
English, Afrikaans
RYA Yachtmaster Offshore Commercial 200GT, STCW, ENG1, Powerboat Level 2 Commercial, RYA Radar, VHF Operator’s License
Captain Jordache brings a calm, capable, and guest-focused approach to life on the water, shaped by eight years in the maritime industry and extensive experience across both power and sailing vessels. His style is relaxed but highly attentive, combining strong seamanship, clear judgment, and an easygoing presence that helps guests feel safe, comfortable, and fully at ease from the moment they step aboard.
Jordache began his maritime career skippering a 55-foot power transfer vessel, building a strong foundation in vessel handling, situational awareness, and guest service. Over the past six years, he has focused primarily on sailing catamarans, including multiple charter seasons in the Caribbean and additional experience in Mozambique, Zanzibar, Australia, Fiji, and along the South African coastline. His recent experience includes BVI charter yachts such as Bali 4.8, Bali 5.4, and Lagoon catamarans.
One of Jordache's most memorable passages was a Cape Town to Sint Maarten delivery at the end of 2025, covering approximately 5,800 nautical miles via St. Helena, Brazil, Guadeloupe, and Sint Maarten. Across his career, he has logged more than 17,000 nautical miles, including deliveries between the BVI, Bahamas, Grenada, St. Vincent, Fiji, Mozambique, and South Africa.
Commercially endorsed to operate sailing yachts up to 24 meters / 200GT, Jordache places safety at the center of every trip while maintaining a relaxed and welcoming onboard atmosphere. He enjoys shaping each charter around the guests — whether that means active sailing, deep snorkeling, and lesser-known anchorages, or slower days built around long lunches, quiet bays, swimming, and time to simply enjoy the water.
Known for his steady leadership, warm personality, and intuitive understanding of guest preferences, Jordache creates charter experiences that feel personal, fun, and effortlessly well-run. His goal is for guests to remember the week not only for the professionalism behind it, but for the sense of freedom, ease, and enjoyment that defines a great time at sea.
Chef Kayla Moneypenny
American
English
STCW, ENG1, Food Safety at Sea Level 2
Chef Kayla brings a calm, grounded approach to hospitality, shaped by her Alaskan roots and lifelong connection to the ocean. Her culinary style is defined by clean flavors, thoughtful sourcing, and a deep respect for high-quality ingredients, allowing each dish to feel fresh, balanced, and quietly elevated.
With more than a decade of experience across restaurants, yachts, and luxury hospitality, Kayla's cooking is guided by curiosity, travel, and hands-on experience at sea. Her cuisine weaves together Asian, Mediterranean, North American, and Caribbean influences, creating meals that feel refined, nourishing, and approachable.
Known for her warm presence and intuitive service style, Kayla creates highly personalized experiences tailored to each guest's preferences and lifestyle. Her philosophy centers around nourishment, ease, and intention, with meals that feel indulgent without being heavy.
Kayla is also NASM-certified in Personal Training and Pilates, reflecting her passion for health, wellness, and active living. She enjoys incorporating wellness-focused elements into the charter experience through balanced cuisine, movement, and thoughtful hospitality that complements life on the water.
With current STCW certification and a Level 2 Food Hygiene and Safety Certificate, Kayla brings polished professionalism, relaxed confidence, and genuine care to every charter.
| Start | End | Description |
|---|---|---|
| Jun 10, 2026 | Jun 17, 2026 | Booked: Saint Lucia, West Indies* to Grenada, St Georges |
| Jul 26, 2026 | Aug 05, 2026 | Booked: Saint Vincent to Grenada, St Georges |
| Aug 15, 2026 | Oct 31, 2026 | Unavailable: TBD - Grenadines to TBD - Virgins |
| Nov 21, 2026 | Nov 28, 2026 | Booked: Red Hook, St. Thomas, USVI* to Red Hook, St. Thomas, USVI* |
| Dec 20, 2026 | Dec 27, 2026 | Booked: Red Hook, St. Thomas, USVI* to Red Hook, St. Thomas, USVI* |
| Feb 01, 2027 | Feb 07, 2027 | Booked: Tortola, TBD to Tortola, TBD |
| Feb 11, 2027 | Feb 18, 2027 | Booked: Red Hook, St. Thomas, USVI* to Red Hook, St. Thomas, USVI* |
| Feb 20, 2027 | Feb 27, 2027 | Booked: Tortola, Road Town to Tortola, Road Town |
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