Price
$45,000 - $49,000
SEVEN
- Type: Cat
- Size: 59.00 Ft
- Beam: 28.5
- Draft: 5
- Year / Built: 2023
- Builder: VOYAGE
- Satellite TV: No
- Guests: 10
- Refit:
- Cruise Speed: 10 Knts
- Max Speed: 10 knts
- Flag: USA
- Reg Num: 1333811
- Kids Skis: No
- Jet Skis: No
- Captain Name: James Gordon
- Engines:
- Scuba on Board: Onboard
Boat Details
- Cabins: 5
- King: 0
- Queen: 5
- Double Cabins: 0
- Single Cabins: 0
- Twin Cabins: 0
- Showers: 5
- Wash Basins: 5
- Heads: 5
Pick Up Locations
- Pref. Pick-up: Village Cay Marina
- Other Pick-up:
Details
- Refit:
- Helipad: No
- yachtJacuzzi: No
- A/C: Full
Engine Details
- Fuel Consumption:
- Cruising Speed: 10 Knts
- Max Speed: 10 knts
Locations
- Winter Area: Caribbean Virgin Islands (BVI)
- Summer Area: Caribbean Virgin Islands (BVI)
Amenities
- Salon Tv/VCR: No
- Salon Stereo: Yes
- Sat Tv: No
- # DVDs/Movies: 2 Streamin
- # CD’s: Bluetooth
- Camcorder: 0
- Books: Yes
- Board Games: Yes
- Sun Awning: Yes
- Deck Shower: Yes
- Bimini: Yes
- Special Diets: Yes
- Kosher: No
- BBQ: Yes
- # Dine In: 10
- Generator: 2 X 16
- Minimum Age: Water Safe
- Inverter: Yes
- Voltages: 110
- Water Maker: Yes
- Water Cap: 250 gals
- Ice Maker: Yes
- Sailing Instructions: No
- Internet Access: Onboard WIFI
- Gay Charters: Yes
- Nude: Yes
- Hairdryers: Yes
- # Port Hatches: 10
- Guests Smokes: Yes - Transom Only Down Wind
- Crew Smokes: No
- Pets Aboard: No
- Pet Type: N/A
- Guest Pets: No
- Hammock: No
- Windscoops: No
Water Sports
- Dinghy size: 15 ft hard bottom
- Dinghy hp: 70
- Dinghy # pax: 10
- Water Skis Adult: No
- Water Skis Kids: No
- Jet Skis: No
- Wave Runners: No
- Kneeboard: No
- Windsurfer: No
- Snorkel Gear: Yes
- Tube: Yes
- Scurfer: No
- Wake Board: No
- Kayaks 1 Pax: Yes
- Kayaks (2 Pax): No
- Floating Mats: 1
- Swim Platform: Yes
- Boarding Ladder (Loc/Type): Stern
- Sailing Dinghy: No
- Beach Games: No
- Fishing Gear: Yes
- Gear Type: Trolling
- Rods: 2
Captain James Gordon
Captain James was raised on sailing among Canada’s freshwater lakes. He suffered a severe case of wanderlust from an early age and always looked for opportunities to combine work with his love for adventure and travel. Teaching skiing in Japan, diving the Great Barrier Reef, or guiding expeditions to Antarctica became ‘another day at the office’. James is a former instructor with the Canadian Yachting Association, an RYA Yacht Master Offshore captain and just celebrated his 25th anniversary as a PADI scuba instructor. With over 5 years' experience in the British Virgin Islands, James knows every inch of this paradise, both on and below the waves.
James also had a 20+ year career in hospitality and tourism, including operating his own restaurant in Ontario. With his experience in hospitality and as captain and crew in various locations around the world, James has the knowledge to approach charters with high standards of care and safety. He is detail-oriented, safety-conscious, and committed to upholding the highest standards of maritime excellence.
_________________________________________________________________________________________
Chef Jody Oles
Chef Jody is a native Californian but has loved chartering in the islands for the last 20 years. She holds a US Coast Guard Masters License, and is a PADI Scuba Instructor, as well as an accomplished charter chef. Her passion for beautiful food equals her passion for the ocean. Before moving to the islands, Jody was an educator for several zoos and aquariums on each coast. She fell in love with the Caribbean waters working as an Aquarist at Coral World Marine Park in St Thomas. Her knowledge of marine life gives her guests an experience they won't forget! From the galley, her fresh breads, pastries, decadent desserts, and everything in between will present you with an array of goodies to tempt your taste buds. Her culinary style incorporates fresh local ingredients with culinary favorites for amazing meals that guests love. Jody plans weekly charter menus in collaborations with charter guests to ensure any unique dietary requirements, restrictions or preferences attended to with the highest priority.
__________________________________________________________________________________________
Stewardess Jadine Law
Jadine grew up in a quaint town near Johannesburg, South Africa where she spent weekends boating and doing water sports. She also spent many fun times in the Seychelles where she developed a love of the sea – snorkeling, deep sea fishing, and exploring the islands’ breathtaking beaches. Jadine now holds her personal watercraft licenses as well as the RYA powerboat level 2 license and is eager to lend a hand with all on board water sport activities.
During her school years, she danced competitively for four years. Her dedication to the sport and its long and demanding hours gave her self-discipline, a great work ethic, and taught her the value of teamwork, which she carries into all aspects of her life.
Jadine attended the Super Yacht Training Academy in Cape Town South Africa, completing both Stewardess and Deck Hand components. During the Bartender and Barista course she discovered her passion for mixology and looks forward to sharing her creative cocktails with guests! She is friendly, hard-working, and eager to be successful in her chosen field.
She looks forward to meeting guests onboard SEVEN and making their stay a memorable and enjoyable one.
Captain James was raised on sailing among Canada’s freshwater lakes. He suffered a severe case of wanderlust from an early age and always looked for opportunities to combine work with his love for adventure and travel. Teaching skiing in Japan, diving the Great Barrier Reef, or guiding expeditions to Antarctica became ‘another day at the office’. James is a former instructor with the Canadian Yachting Association, an RYA Yacht Master Offshore captain and just celebrated his 25th anniversary as a PADI scuba instructor. With over 5 years' experience in the British Virgin Islands, James knows every inch of this paradise, both on and below the waves.
James also had a 20+ year career in hospitality and tourism, including operating his own restaurant in Ontario. With his experience in hospitality and as captain and crew in various locations around the world, James has the knowledge to approach charters with high standards of care and safety. He is detail-oriented, safety-conscious, and committed to upholding the highest standards of maritime excellence.
_________________________________________________________________________________________
Chef Jody Oles
Chef Jody is a native Californian but has loved chartering in the islands for the last 20 years. She holds a US Coast Guard Masters License, and is a PADI Scuba Instructor, as well as an accomplished charter chef. Her passion for beautiful food equals her passion for the ocean. Before moving to the islands, Jody was an educator for several zoos and aquariums on each coast. She fell in love with the Caribbean waters working as an Aquarist at Coral World Marine Park in St Thomas. Her knowledge of marine life gives her guests an experience they won't forget! From the galley, her fresh breads, pastries, decadent desserts, and everything in between will present you with an array of goodies to tempt your taste buds. Her culinary style incorporates fresh local ingredients with culinary favorites for amazing meals that guests love. Jody plans weekly charter menus in collaborations with charter guests to ensure any unique dietary requirements, restrictions or preferences attended to with the highest priority.
__________________________________________________________________________________________
Stewardess Jadine Law
Jadine grew up in a quaint town near Johannesburg, South Africa where she spent weekends boating and doing water sports. She also spent many fun times in the Seychelles where she developed a love of the sea – snorkeling, deep sea fishing, and exploring the islands’ breathtaking beaches. Jadine now holds her personal watercraft licenses as well as the RYA powerboat level 2 license and is eager to lend a hand with all on board water sport activities.
During her school years, she danced competitively for four years. Her dedication to the sport and its long and demanding hours gave her self-discipline, a great work ethic, and taught her the value of teamwork, which she carries into all aspects of her life.
Jadine attended the Super Yacht Training Academy in Cape Town South Africa, completing both Stewardess and Deck Hand components. During the Bartender and Barista course she discovered her passion for mixology and looks forward to sharing her creative cocktails with guests! She is friendly, hard-working, and eager to be successful in her chosen field.
She looks forward to meeting guests onboard SEVEN and making their stay a memorable and enjoyable one.
| Start | End | Description |
|---|---|---|
| Nov 23, 2024 | Nov 30, 2024 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Dec 02, 2024 | Dec 09, 2024 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Dec 28, 2024 | Dec 28, 2024 | Unavailable: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Dec 29, 2024 | Jan 05, 2025 | Booked: British Virgin Islands* to British Virgin Islands* |
| Jan 14, 2025 | Jan 19, 2025 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Jan 25, 2025 | Feb 01, 2025 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Feb 15, 2025 | Feb 22, 2025 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Mar 07, 2025 | Mar 12, 2025 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Apr 13, 2025 | Apr 20, 2025 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Apr 23, 2025 | Apr 30, 2025 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| May 24, 2025 | May 31, 2025 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Jun 04, 2025 | Jun 11, 2025 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Aug 11, 2025 | Nov 15, 2025 | Unavailable: Virgin Gorda, BVI* to Virgin Gorda, BVI* |
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