Price
$23,000 - $27,000
APRICITY
- Type: Cat
- Size: 46.00 Ft
- Beam: 25
- Draft: 4
- Year / Built: 2023
- Builder: Bali Catamarans
- Satellite TV: No
- Guests: 8
- Refit:
- Cruise Speed: 6 knots
- Max Speed: 9 knots
- Flag: US
- Reg Num: 1335322
- Kids Skis: No
- Jet Skis: 0
- Captain Name: Rodrigo Pizzarro Marquez
- Engines:
- Scuba on Board: Yacht offers Rendezvous Diving only
Boat Details
- Cabins: 4
- King: 0
- Queen: 3
- Double Cabins: 0
- Single Cabins: 0
- Twin Cabins: 1
- Showers: 3
- Wash Basins: 3
- Heads: 3
Pick Up Locations
- Pref. Pick-up: Village Cay
- Other Pick-up: Please Inquire
Details
- Refit:
- Helipad: No
- yachtJacuzzi: No
- A/C: Full
Engine Details
- Fuel Consumption:
- Cruising Speed: 6 knots
- Max Speed: 9 knots
Locations
- Winter Area: Caribbean Leewards, Caribbean Virgin Islands (BVI)
- Summer Area: Caribbean Leewards, Caribbean Virgin Islands (BVI)
Amenities
- Salon Tv/VCR: Yes
- Salon Stereo: Yes
- Sat Tv: No
- # DVDs/Movies:
- # CD’s:
- Camcorder: 0
- Books:
- Board Games: 0
- Sun Awning: 0
- Deck Shower: Yes
- Bimini: Yes
- Special Diets: Inq
- Kosher: Inq
- BBQ: Yes
- # Dine In:
- Generator: Yes
- Minimum Age:
- Inverter: Yes
- Voltages: 110V
- Water Maker: Yes
- Water Cap: 228 US Gal
- Ice Maker: No
- Sailing Instructions:
- Internet Access: Onboard WIFI
- Gay Charters: Yes
- Nude: Inq
- Hairdryers: Yes
- # Port Hatches:
- Guests Smokes: Yes, only off transom
- Crew Smokes: Inq
- Pets Aboard: No
- Pet Type:
- Guest Pets: No
- Hammock: Yes
- Windscoops:
Water Sports
- Dinghy size: 12ft.
- Dinghy hp: 25hp
- Dinghy # pax: 5
- Water Skis Adult: No
- Water Skis Kids: No
- Jet Skis: 0
- Wave Runners: 0
- Kneeboard: No
- Windsurfer: No
- Snorkel Gear: Yes
- Tube: Yes
- Scurfer: No
- Wake Board: No
- Kayaks 1 Pax: No
- Kayaks (2 Pax): No
- Floating Mats: 1
- Swim Platform: Scoop Steps
- Boarding Ladder (Loc/Type): Yes
- Sailing Dinghy:
- Beach Games: Yes
- Fishing Gear: Yes
- Gear Type: Rod and Reel and Trolling
- Rods: 4
CAPTAIN
Rodrigo Pizzarro Marquez
Born and raised in a charming Uruguayan neighborhood, Rodrigo spent his early years barefoot, climbing trees, and playing in the streets with friends. But even then, it was clear where his true passion lay—anything with an engine or that could float. That passion led him to maritime studies at university, and as soon as he graduated, he stepped onto his first vessel, beginning a career that would take him around the globe—from the icy waters of Antarctica to the North Sea and the sun-drenched islands of the Aegean.
Rodrigo’s professional journey began over 17 years ago as a marine engineer. Starting from the ground up as a mechanic, he steadily rose through the ranks—third engineer, second engineer, and eventually achieving the highest certification as a Commercial Chief Engineer Unlimited. His career has given him both hands-on technical expertise and a deep understanding of vessel operations and crew management.
His experience spans a wide variety of vessels, including small boats, cargo ships, tugboats, research vessels, offshore vessels (such as guard, chase, and seismic ships), and hybrid diesel-electric dredgers. In 2016, Rodrigo transitioned into the superyacht industry, where he has spent nearly a decade refining his skills and adapting his vast experience to the high standards of luxury maritime service.
Rodrigo’s passion for the sea extends far beyond the engine room. With a deep love for sailing, he pursued his Yachtmaster Offshore certification and continues to build on that knowledge. Whether he’s skippering, kitesurfing, swimming, or simply watching dolphins play in the bow wave at sunset, his connection to the ocean is unwavering.
With a strong commitment to safety, professionalism, and guest experience, Rodrigo brings exceptional leadership, technical expertise, and heartfelt enthusiasm to every charter.
Certifications:
RYA/MCA Yachtmaster Offshore Sail & Power – Commercially Endorsed
Marine Engineer Officer Unlimited – Commercially Endorsed (CoC Rule III/2)
CHEF
Alys Servini
Having grown up with both Welsh and Italian heritage, chef Alys has always felt that cooking was a part of her—an inherited passion rooted in family and tradition. Surrounded by incredible food and sweet treats from an early age, she learned that the kitchen is the true heart of any home. Her first taste of hospitality came as a teenager working in her father's café, where she discovered the joy of making someone’s day better with a smile and a cup of coffee.
Alys went on to study Fine Art and Art History at university, a background that continues to inspire her culinary creativity. Her eye for colour and composition shines through in every beautifully plated dish she serves.
Before becoming a chef, Alys worked as a stewardess on superyachts, where she developed a deep understanding of luxury service, precision, and organization. Yet it was always the galley that drew her in—chatting with chefs, imagining menus, and daydreaming about ingredients.
That passion eventually led her back to what she loves most: creating unforgettable meals with her hands and heart. Now, Alys brings her artistic flair, warm hospitality, and love of food to every table, aiming to craft a dining experience that leaves a lasting.
Rodrigo Pizzarro Marquez
Born and raised in a charming Uruguayan neighborhood, Rodrigo spent his early years barefoot, climbing trees, and playing in the streets with friends. But even then, it was clear where his true passion lay—anything with an engine or that could float. That passion led him to maritime studies at university, and as soon as he graduated, he stepped onto his first vessel, beginning a career that would take him around the globe—from the icy waters of Antarctica to the North Sea and the sun-drenched islands of the Aegean.
Rodrigo’s professional journey began over 17 years ago as a marine engineer. Starting from the ground up as a mechanic, he steadily rose through the ranks—third engineer, second engineer, and eventually achieving the highest certification as a Commercial Chief Engineer Unlimited. His career has given him both hands-on technical expertise and a deep understanding of vessel operations and crew management.
His experience spans a wide variety of vessels, including small boats, cargo ships, tugboats, research vessels, offshore vessels (such as guard, chase, and seismic ships), and hybrid diesel-electric dredgers. In 2016, Rodrigo transitioned into the superyacht industry, where he has spent nearly a decade refining his skills and adapting his vast experience to the high standards of luxury maritime service.
Rodrigo’s passion for the sea extends far beyond the engine room. With a deep love for sailing, he pursued his Yachtmaster Offshore certification and continues to build on that knowledge. Whether he’s skippering, kitesurfing, swimming, or simply watching dolphins play in the bow wave at sunset, his connection to the ocean is unwavering.
With a strong commitment to safety, professionalism, and guest experience, Rodrigo brings exceptional leadership, technical expertise, and heartfelt enthusiasm to every charter.
Certifications:
RYA/MCA Yachtmaster Offshore Sail & Power – Commercially Endorsed
Marine Engineer Officer Unlimited – Commercially Endorsed (CoC Rule III/2)
CHEF
Alys Servini
Having grown up with both Welsh and Italian heritage, chef Alys has always felt that cooking was a part of her—an inherited passion rooted in family and tradition. Surrounded by incredible food and sweet treats from an early age, she learned that the kitchen is the true heart of any home. Her first taste of hospitality came as a teenager working in her father's café, where she discovered the joy of making someone’s day better with a smile and a cup of coffee.
Alys went on to study Fine Art and Art History at university, a background that continues to inspire her culinary creativity. Her eye for colour and composition shines through in every beautifully plated dish she serves.
Before becoming a chef, Alys worked as a stewardess on superyachts, where she developed a deep understanding of luxury service, precision, and organization. Yet it was always the galley that drew her in—chatting with chefs, imagining menus, and daydreaming about ingredients.
That passion eventually led her back to what she loves most: creating unforgettable meals with her hands and heart. Now, Alys brings her artistic flair, warm hospitality, and love of food to every table, aiming to craft a dining experience that leaves a lasting.
| Start | End | Description |
|---|---|---|
| Mar 07, 2026 | Mar 14, 2026 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Mar 15, 2026 | Mar 22, 2026 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Mar 25, 2026 | Apr 01, 2026 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Apr 05, 2026 | Apr 10, 2026 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Apr 12, 2026 | Apr 18, 2026 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Apr 20, 2026 | May 02, 2026 | Unavailable: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| May 04, 2026 | May 11, 2026 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| May 13, 2026 | May 20, 2026 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| May 24, 2026 | May 30, 2026 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Jun 06, 2026 | Jun 13, 2026 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Jun 15, 2026 | Jun 21, 2026 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Jul 11, 2026 | Jul 16, 2026 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Aug 01, 2026 | Oct 31, 2026 | Unavailable: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Nov 19, 2026 | Nov 25, 2026 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Nov 28, 2026 | Dec 05, 2026 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Dec 28, 2026 | Jan 04, 2027 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Jan 06, 2027 | Jan 13, 2027 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Mar 27, 2027 | Apr 02, 2027 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
| Jun 09, 2027 | Jun 15, 2027 | Booked: Tortola, Village Cay, BVI to Tortola, Village Cay, BVI |
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